Cookies in Love

Whether a part of the assortment of Italian Christmas cookies or at a baby shower or wedding, these anise cookies are constantly making an appearances at my family celebrations (With a simple drop of food coloring they’re perfect for any occasion!) If the licorice taste of anise doesn’t suit you, try using almond, vanilla or even lemon extract…they are all delicious! Makes about 8 dozen cookie Ingredients 1/2 cup butter, softened 1/2 cup granulated sugar 3 large eggs 2 teaspoons anise extract (almond, vanilla or lemon can also be used!) 2 1/2 – 3 cups all-purpose Read More

This frozen strawberry pie is so easy to make and delicious on a warm summer afternoon. 1 (3 oz.) package strawberry flavored gelatin 1 1/2 cups boiling water 2 cups fresh strawberries, sliced 2 cups vanilla ice cream, slightly thawed 1 1/4 cups boiling water 1 (9-inch) ready made graham cracker crust Directions Dissolve gelatin in boiling water. Gradually add in the vanilla ice cream. Stir until ice cream is melted. Put mixture into freezer and chill just until thick, but not firm (about 25 minutes). Fold the strawberries into the ice cream mixture. Pour mixture into prepared pie crust. Read More

Diabetic and have a sweet tooth? You’re not alone, so do I. Here is a tasty recipe for mini-cheesecakes incorporating two of my favorite things, peanut butter and chocolate. We know peanut butter is a good food choice for diabetics, combine it with chocolate and WOW! Sweet tooth satisfied. The nice thing is they are small. Only eat one per meal and you have built-in dessert portion control. They are good so if you can’t eat just one, please stop at two. Never overdo a good thing. You can always have another one tomorrow. PEANUT BUTTER CHOCOLATE CHEESECAKE CUPS CRUST: 36 low-fat, Read More

Ani Phyo on tour for Anis Raw Food Desserts speaks at World Fest, May 16, 2009. Ani shows you how to make Oatmeal Raisin Cookies from her new book. For more information on Ani, her books, free recipes, more videos, and organic ingredients, visit her at: www.aniphyo.com Recommend : cookies charcoal Read More

Eat cookies and lose weight when you eat cookies made with a fiber that expands to 200 times its size after you eat it. runels.com All natural fiber cookies really kill your desire to eat but you must drink a large glass of non-caloric drink fluid (green tea, unsweet tea, or water work best) and give it 15 minutes to work. My Links : cookies Kitchen design Read More

1986 television commercial for Arnotts SAO biscuits. My Links : cookies Culinary institute Read More

One of the things my wife and I have in common is we both like to cook. She has taken courses and loves to cook dinner. I on the other hand am a breakfast guy. There isn’t anything better than a great Sunday breakfast in your pajamas. Sunday and Monday are my normal days off, so we tend to both be home on Sunday mornings. Part of living a little better every day for us means eating more natural and organic foods. Fruits, vegetables and meats are pretty easy to find, even way out where we are. What I haven’t found is a good recipe for whole wheat pancakes. There are dozens out Read More

In this article we’re going to review of brief history of one of the largest manufacturers of chocolate in the world, Hershey. The Hershey company itself started with a decision that its founder, Milton Hershey, made in 1894 to produce sweet chocolate as a coating for his caramels, Milton’s first business. He set up his new shop in Lancaster, Pennsylvania and called the company the Hershey Chocolate Company. By 1900, only six years after its chocolate covered caramels first hit the scene, Hershey was producing milk chocolate in bars, wafers and other shapes. Because of the Read More

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